Jacks Creek Black Angus Carvery Cut Rib Roast

Description

The Jack’s Creek Black Angus Carvery Rib Roast embodies the exceptional quality, flavour, and craftsmanship of one of the world’s most celebrated beef brands. With multiple accolades under their belt, including titles like ‘World’s Best Steak,’ Jack’s Creek applies the same dedication to excellence in this impressive rib roast, ideal for any feast or special occasion.

Sourced from premium Black Angus cattle, this rib roast is abundant in marbling, promising a tender, juicy, and full-flavoured experience with every slice. The cattle are grain-fed over a meticulous finishing period, which enhances the meat with a rich, buttery texture and a depth of flavour that makes this cut truly memorable. Perfect for slow roasting, this rib roast offers a show-stopping centerpiece that’s as delicious as it is indulgent. With Jack’s Creek, you’re not just serving a roast—you’re sharing a world-renowned quality that elevates any gathering to a gourmet affair.

Information

Jack’s Creek has established itself as one of the premier beef producers globally, recognised for its commitment to quality and innovation. Their dedication to excellence has been repeatedly acknowledged at the prestigious World Steak Challenge, where they’ve earned titles such as “World’s Best Steak Producer” and “World’s Best Ribeye Steak.” This acclaim is backed by their focused breeding programs, which specialise in Wagyu and Black Angus cattle known for exceptional marbling, tenderness, and depth of flavour.

A key factor in Jack’s Creek’s success lies in their meticulous grain-feeding process; their cattle are finished on a nutrient-rich grain diet, which enhances the flavour profile and results in a buttery, melt-in-the-mouth experience. Jack’s Creek’s commitment to quality has not only made them a household name in Australia but has also brought their products to over 20 countries, earning them a loyal following worldwide. By focusing on both the genetics and care of their cattle, Jack’s Creek continues to set a high standard in premium beef, making it a favourite choice for discerning meat lovers.

• The finest Black Angus Beef in the world
• Thick cut sharing steaks
• Butchered in-house to ensure a top quality every time
• Professionally packed and blast frozen when at its absolute prime
• Shipped and delivered frozen

Product Supplied Frozen