Our Forequarter Lamb Shanks offer a delightful twist on the classic lamb shank. Sourced from the front section of the lamb, these shanks bring a unique texture and rich flavor, setting them apart from the more commonly seen hindquarter shanks. Slightly leaner, the forequarter shanks are perfect for slow-cooking methods, absorbing the flavours of herbs and spices to create a melt-in-your-mouth, fall-off-the-bone experience.
While hindquarter shanks are known for their robust taste, forequarter shanks provide a balanced depth of flavour with just the right amount of fat. Their natural marbling ensures they remain juicy and succulent, making them ideal for recipes that benefit from a slow, gentle braise. Additionally, these cater to those who prefer a cut that isn’t overly rich but still full of flavour, adapting well to a variety of seasonings, from traditional to more exotic.
Whether served as an individual portion or as part of a hearty, shareable stew, our Forequarter Lamb Shanks, will bring a heartwarming flair to your next meal – enjoy this tender, flavourful cut that’s versatile enough for any cooking style, from a quick sear before simmering to a long, slow braise.
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