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2GR Superior Wagyu Ribeye ~ BMS 4-5

£41.58£74.34

Superior Full Blood Wagyu

Add to Cart
2GR Superior Wagyu Ribeye ~ BMS 4-5
£41.58£74.34
Gluten Free
Gluten Free

Description

The 2GR Australian Full Blood Wagyu Ribeye Steaks offer a gourmet experience that brings luxury dining to your home. These outstanding steaks come from the esteemed 2GR Wagyu line, known for its exceptional quality and rich marbling, providing unparalleled tenderness and flavour in every bite. With a Beef Marbling Score (BMS) of 4-5, these ribeyes offer a more balanced marbling than the ultra-high BMS 8-9+, which emphasizes a more intense buttery texture. However, even at a BMS of 4-5, 2GR’s Wagyu delivers remarkable juiciness and depth, with marbling that enhances the beef’s natural flavours and provides a beautifully tender mouthfeel.

This grading allows for a slightly leaner cut than the highest grades, giving it a rich beefy taste while still retaining the signature creaminess associated with Full Blood Wagyu. Hand-selected and raised with precision, 2GR’s Wagyu is crafted to bring out the complex flavours of premium Australian beef. The Ribeye cut, known for its tenderness and bold flavour, shines with the balanced marbling unique to 2GR’s meticulous breeding and feeding practices. Whether grilled, pan-seared, or as the star of a refined steak dinner, these ribeyes offer an exquisite dining experience, perfect for those who appreciate the sophistication of Full Blood Wagyu in a more refined and accessible profile.

Information

2GR Wagyu is a premium beef brand produced by Hancock Agriculture, derived from Hancock’s Australian cattle stations. The “2GR” name is inspired by the initials of Gina and Greg Rinehart, honoring the family’s legacy and commitment to quality. Raised in Australia’s vast, pristine landscapes, 2GR Wagyu cattle are meticulously bred for high marbling, flavour, and tenderness. Their careful management includes specialised feeding programs and high welfare standards, which are central to creating a luxurious, buttery texture and rich taste. These practices make 2GR Wagyu highly sought after globally, representing the “caviar of beef” in quality and refinement.

  • The most luxurious Wagyu beef
  • Butchered in-house to ensure a top quality steak experience every time
  • Professionally packed and blast frozen when at its absolute prime
  • Shipped and delivered frozen

Product Supplied Frozen

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