Carvery Rib Roast of Heritage Dexter Beef

Description

Our Dexter Beef Carvery Rib Roast is a true culinary treasure, offering an exceptional depth of flavour that speaks to the heritage of this unique breed. Dexter cattle, the smallest native breed in the UK, are renowned for their incredible, full-bodied taste—a result of traditional, pasture-raised farming methods. This rib roast boasts a rich and unique flavor profile, standing out among locally sourced Scottish beef. Perfect for slow roasting, this cut delivers succulent, juicy slices with deep, heritage flavors that only quality, small-breed beef can provide. An ideal choice for those who appreciate the authenticity and exceptional taste of heritage beef.

Information

Our Dexter Beef Carvery Rib Roast is professionally dry-aged to perfection, enhancing its natural tenderness and intensifying its rich, robust flavour. Handled with expertise by our team of specialist Craft Butchers, each rib roast is carefully cut to highlight its finest qualities. To maintain this exceptional standard, each Roast is individually packed and blast frozen, preserving its remarkable taste and texture for you to enjoy at its absolute best. This meticulous process ensures that every Dexter Carvery Rib Roast offers an unforgettable dining experience, bringing the very best of heritage beef from our butchers to your table.

These exceptional roasts are all Carvery cut leaving only the rib bones. Various weights are available with each having numbered bones which include 2, 3, 4, 5 & 6 Bone roasts.

Product Supplied Frozen