EKO Wagyu Tri Tip

Description

Sourced from the premium EKO Wagyu range, the Tri-Tip is a versatile cut that’s perfect for high-heat cooking methods like grilling or searing. With its exceptional marbling and tender texture, this cut shines when cooked fast, locking in its rich, buttery flavour while delivering a beautifully caramelised exterior.

EKO Wagyu Tri-Tip is sourced from F1 to F3 Wagyu cattle, raised on grain for over 350 days and never treated with hormone growth promotants. This dedication to quality ensures that every piece is as flavourful and tender as it is responsibly produced.

Whether you’re searing it on a hot grill, roasting it quickly in the oven, or preparing it over an open flame, this tri-tip delivers a mouthwatering experience with minimal effort. Slice it thin against the grain for maximum tenderness, and enjoy the perfect balance of juiciness and robust flavour.

Add a touch of luxury to your next barbecue or family dinner with EKO Wagyu Tri-Tip—a cut that’s as impressive as it is delicious.

Information

• Superior Australian Wagyu Beef
• Prime quality Wagyu
• Professionally packed and blast frozen when at its absolute best
• Shipped and delivered frozen

Product Supplied Frozen