Description
There’s nothing to beat a long, slow cooked Shoulder of great quality Scottish Pork. This ‘Boston butt” is a cut shoulder where we remove the trickier parts you can’t be bothered dealing with once cooked. This leaves a fabulous cut “the Boston Butt” with mountains of delicious succulent meat that just falls off the internal bones left there to hold the whole piece together while cooking.
We do many Barbecues throughout the year where people are quite simply amazed at how beautiful Pork Shoulder can be when done right. Many have never tried REAL Pulled Pork before and with such, can’t wait to try it at home. It’s easy!
Information
These Boston Butts are butchered to our very high standards by our exceptional team of professional butchers. Once cut, we pack and blast freeze them to hold in stock so we rarely run out even at the busiest of times.
The blast freezing process we apply does not affect the eating qualities of this product although waiting for the product to thaw however, may drive you up the wall!
Product Supplied Frozen
Ewan DK (verified owner) –
6.5 kg Scottish Boston Butt was my first cook on Traeger Smoker, great feedback on the pulled pork, super succulent, will be bolder with the Angus and Oink Bones and Butts rub next time. 1st class product. Ordered again for summer BBQ,
Pit Master Dave (verified owner) –
The ultimate pulled pork, 6kg, 18hr smoked with pecan on my Traeger Timberline wrapped after 12hrs, was succulent and juicy