XMG Ex Dairy Cow T-Bone Steak

Description

Ex Dairy T-Bone Steak – XM Gold Label

From our award-winning Black Rock Mountain range of specialty grass-fed beef, we proudly present the Ex Dairy T-Bone Steak – XM Gold Label—a true masterpiece in dry-aged beef. This exceptional cut stands out not only for its remarkable marbling but also for the incredibly soft, buttery fat that melts at a surprisingly low temperature, creating an unrivalled mouthfeel.

With fat content and marbling akin to Wagyu, this steak is one of the most indulgent we’ve ever come across. The intense marbling weaves through the muscle, ensuring a rich, juicy texture that delivers an explosion of deep, meaty flavours. Though we’ve carefully trimmed the fat to balance the cut, we know many of our customers appreciate the full experience and prefer it left on.

The animal’s mature age imparts a depth of flavour that is almost impossible to find in younger beef. To do justice to this extraordinary meat, we extended the dry-aging process, allowing the natural enzymes to work their magic, enhancing tenderness while concentrating its bold, earthy, and umami-rich essence. This is not just beef—it’s an experience in itself.

A true rarity, the XM Gold Label T-Bone is a steak lover’s dream, offering complexity, depth, and luxurious succulence in every bite. Whether grilled to perfection or seared for a crisp, caramelised crust, this steak is guaranteed to impress those who seek the finest beef available.

For those who appreciate exceptional quality and artisanal craftsmanship, this is Black Rock Mountain beef at its absolute best.

Product Supplied Frozen